
The point here is to get tough with the material, so you’ll need to use a pad that’s slightly abrasive. Step 6įor a difficult polishing job plagued by pesky scratches, you can always turn to using a handheld power buffer in combination with a commercial stainless steel polish like Cerama Bryte ( view on Amazon). Your stainless steel should now be in good shape, but if it’s still dull, or if you notice scratches that need to be smoothed out, you may need to resort to one final option, a tool-assisted fix that’s described in the next step. When you’re finished buffing, wipe away any excess flour.

Once you’ve thinly covered the whole surface, repeat the buffing process, but this time with a dry cloth. Using this as a gauge, adjust your measurement accordingly. For reference, it takes about one-quarter cup of flour to completely cover a standard kitchen sink. If olive oil didn’t produce the results you wanted, try another common pantry dweller: flour! Start by covering the entire stainless steel surface with a thin layer of flour-just a fine coating, without any clumps. If you’re happy with the shine you’ve uncovered, then congratulations-you’re done! Otherwise, if you think that the stainless surface could use a bit more work, never fear: Read on for two more solutions you can try. It’s important to get rid of excess oil, which can leave a sticky residue and, over time, dull the shine again. Step 4Īfter you’ve finished buffing, go over the entire surface once more, this time with a clean, dry cloth, using the same circular motion and pressure. This should take just a couple of minutes. Work your way across the entire surface until it feels smoother than when you began. Once the whole surface has been lightly covered with oil, use moderate pressure to buff it, making small circles with the oiled part of the cloth. Pour just a dot or two onto a microfiber cloth-or a bit more if you’re working with a large surface, such as a refrigerator or farmhouse sink-and use the cloth to spread a very thin layer of oil over the entire stainless steel surface of the fixture or appliance you’re polishing. Olive oil can be a surprisingly effective polishing agent for stainless steel. (For large, freestanding appliances, be sure to lay down a few towels first to protect the floor around the appliance from water damage, and be diligent about mopping up spills.)ĭon’t worry if you see any streaks or smudges after you’ve dried the stainless steel surface they’ll be taken care of later in the process. Once you’ve cleaned the surface, rinse it off with fresh water and pat to dry. Give the stainless steel a gentle but thorough washing with dish detergent, warm water, and a dish sponge or brush.
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